Soup-a-licious, so delicious, make the boys go loco!
Read More →Winter in the UP
Crab Rangoons with Spicy Sweet and Sour Sauce
We make this recipe in this quantity but use half for one meal and save the remaining half for another meal later in the week.
Read More →HonDashi Ramen with Kimchi and Spam
You read that right … SPAM. Lovely SPAM!
Read More →Observations by Paul
I’ve been in the Upper Peninsula or a little over seven months now, and Susan just over six. Along the way, we’ve made a few observations of how life is different up here in the Northwoods.
Read More →Detroit ‘Za – Who Knew?
So I grew up loving Chicago pizza – especially Gino’s East deep dish pizza. I even spent some time cooking pizzas at Gino’s North. It wasn’t affiliated (at all) with the venerable Gino’s East, but was just appropriating the name. So here comes Detroit pizza, something that I didn’t even know existed until this week. Susan says it’s sort of like Hammer’s Old World Sicilian pizza at Hammer’s General Feed Store in Galesburg, IL.
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