There is just something so comforting and flavorful about a great Chicken Marsala recipe – rich, deep flavors that can be a feast for the eyes as well.
Marsala sauces utilizes Marsala wine, which is a sweet fortified wine from Sicily (other fortified wines are Sherry and Port). If you can, use an actual Sicilian Marsala, but if you can’t find one (or don’t use it often enough), you can find Holland House Cooking Marsala in most grocery stores.
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