I don’t think we will ever tire of eating fresh seafood. What a treat! We recently purchase a large filet of black cod to use for fish tacos (that were not successful because black cod is so tender. But as a simple filet? Heck yes!
Read More →Preserved Lemons
Our local budget grocery store had 10 pounds bags of lemons for $2 recently. So I bought them. That is a lot of lemons even for a family that uses a lot of lemons. I pulled out my Nicole Rucker Dappled cookbook and found this recipe for preserved lemons.
Read More →Glamour Shots
Paul and I both have been using 4-year-old photos for our resumés. Not that either of us are job searching right now, but it is always good to keep things up to date.
Read More →Stuffed Peppers with Sweet Corn, Herbed Rice and Possibly Too Much Cheese
This is a fantastic recipe from Wine Food. We highly recommend this book!
Read More →Writer’s Block
This cartoon hung in my reporter’s cubicle for years. I still find it hilarious! Now that I am back writing in a cubicle, I probably should print this out.
Read More →FWFTW: Derpylo
Derpylo
/DER pah low/ noun A single banana torn apart from a bunch of bananas at a grocery story. “Why buy an entire bunch of bananas when a derpylo is all I need.”





