Jump-Off Joe
Jump-off Joe was once a 100-foot-tall sea stack geological formation composed of sandstone just down the beach from us at…
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Crabby Patties!
Susan and I have always loved crab cakes – we’ve even tried to make them once or twice. But now…
Off to a Meeting
I’ve been so fortunate that for my past two economic development gigs, I’ve had the opportunity to serve truly gorgeous…
Schnitzel and Spaetzle with Dill/Caper Sauce
Susan fell in love with this dish at the Bear Trap Inn in Land ‘O Lakes, Wisconsin (just about 20…
Famiglia Martelli Pasta
So last Christmas Santa brought us a little sampler box from an Italian importer called Gustiamo. In that sampler was…
There’s Weather Out There!
For the last four years, we’ve used one of those remote temperature sensors to know what the temp is outside…